Air Fryer Salmon & Potatoes

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Air Fryer Salmon & Potatoes

Course: Dinner, Lunch

Cuisine: American

Keyword: dairy-free, gluten-free, grain-free, one pan, seafood

Calorie: 400-500, Under 450, Under 500

Protein: 31+g, Over 20g, Over 25g

Servings:

Calories: 403kcal

Ingredients

2 cups Mini Potatoes (halved)
2 tsps Extra Virgin Olive Oil (divided)
3/4 tsp Smoked Paprika (divided)
3/4 tsp Garlic Powder (divided)
1/2 tsp Sea Salt (divided)
12 ozs Salmon Fillet

Notes

Leftovers
Refrigerate in an airtight container for up to three days.
Additional Toppings
Top with chopped cilantro.

Nutrition

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Recipes

Air Fryer Salmon & Potatoes

Share This Post

Air Fryer Salmon & Potatoes

Ingredients

Notes

Leftovers

Additional Toppings

Nutrition

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