Bacon-Wrapped Mushroom Skewers
Course: Side/App
Keyword: dairy-free, gluten-free, grain-free
Calorie: 100-200, Under 200
Servings: 6
Calories: 171kcal
Ingredients
- 9 White Button Mushrooms (large)
- 9 slices Bacon
- 3 Barbecue Skewers
Instructions
- Wrap each mushroom with a slice of bacon, then pierce onto the barbecue skewers.
- Grill over medium heat, turning frequently until cooked through, about 15 minutes. Enjoy!
Notes
Leftovers
Refrigerate in an airtight container for up to three days.Serving Size
One serving equals approximately half a skewer, or 1 1/2 bacon-covered mushrooms.Barbecue Skewers
If using wooden skewers, be sure to soak in water for 30 minutes before grilling.
Nutrition
Serving: 6g | Calories: 171kcal | Carbohydrates: 1g | Protein: 7g | Fat: 16g | Cholesterol: 28mg | Sodium: 317mg | Fiber: 0g | Sugar: 1g | Vitamin A: 16IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 0mg