Bacon-Wrapped Mushroom Skewers
- 9 White Button Mushrooms (large)
- 9 slices Bacon
- 3 Barbecue Skewers
- Wrap each mushroom with a slice of bacon, then pierce onto the barbecue skewers.
- Grill over medium heat, turning frequently until cooked through, about 15 minutes. Enjoy!
LeftoversRefrigerate in an airtight container for up to three days.
Serving SizeOne serving equals approximately half a skewer, or 1 1/2 bacon-covered mushrooms.
Barbecue SkewersIf using wooden skewers, be sure to soak in water for 30 minutes before grilling.
Serving: 6g | Calories: 171kcal | Carbohydrates: 1g | Protein: 7g | Fat: 16g | Cholesterol: 28mg | Sodium: 317mg | Fiber: 0g | Sugar: 1g | Vitamin A: 16IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 0mg