Bacon-Wrapped Mushroom Skewers

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Bacon-Wrapped Mushroom Skewers

Course: Side/App
Keyword: dairy-free, gluten-free, grain-free
Calorie: 100-200, Under 200
Servings: 6
Calories: 171kcal


  • 9 White Button Mushrooms (large)
  • 9 slices Bacon
  • 3 Barbecue Skewers


  • Wrap each mushroom with a slice of bacon, then pierce onto the barbecue skewers.
  • Grill over medium heat, turning frequently until cooked through, about 15 minutes. Enjoy!


  • Leftovers

    Refrigerate in an airtight container for up to three days.
  • Serving Size

    One serving equals approximately half a skewer, or 1 1/2 bacon-covered mushrooms.
  • Barbecue Skewers

    If using wooden skewers, be sure to soak in water for 30 minutes before grilling.


Serving: 6g | Calories: 171kcal | Carbohydrates: 1g | Protein: 7g | Fat: 16g | Cholesterol: 28mg | Sodium: 317mg | Fiber: 0g | Sugar: 1g | Vitamin A: 16IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 0mg

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