Chocolate Almond Butter Smoothie Bowl
Servings: 1
Calories: 465kcal
Ingredients
- 1 cup Unsweetened Almond Milk
- 1 scoop Chocolate Protein Powder
- 1/4 cup Frozen Cauliflower
- 1/2 Zucchini (chopped, frozen)
- 1 Banana (divided)
- 1 tbsp Almond Butter
- 1 tbsp Cocoa Powder
- 1 tbsp Chia Seeds
- 1/4 cup Raspberries
Instructions
- Add almond milk, protein powder, cauliflower, zucchini, half the banana, almond butter, cacao powder and chia seeds into a high-speed blender and blend until smooth.
- Pour into a bowl and top with remaining banana and raspberries. Serve and enjoy!
Notes
Nut-Free
Use sunflower seed butter instead of almond butter and coconut milk or hemp seed milk instead of almond milk.More Flavor
Add cinnamon to your smoothie base.No Smoothie Bowl
Drink as a regular smoothie instead.Smoothie Consistency
For a creamier texture, use a frozen banana.Optional Granola
The macros for this recipe do not include the granola shown in the photo. Feel free to add if you have room for it in your budget.
Nutrition
Serving: 1g | Calories: 465kcal | Carbohydrates: 51g | Protein: 35g | Fat: 18g | Cholesterol: 35mg | Sodium: 295mg | Fiber: 15g | Sugar: 21g | Vitamin A: 786IU | Vitamin C: 50mg | Calcium: 618mg | Iron: 4mg
