Frozen Yogurt Bites with Berries
- 1 cup Plain Greek Yogurt
- 1/4 cup Frozen Blueberries (chopped)
- 1/4 cup Frozen Strawberries (chopped)
- Combine all ingredients in a bowl until well incorporated. Scoop into an ice cube tray or mini muffin pan.
- Tap the tray on the counter to help remove any air pockets. Freeze for 2 to 3 hours or until frozen. Enjoy!
LeftoversTransfer to a freezer-safe bag and store in the freezer for up to two months.
Serving SizeOne serving is approximately three cubes.
No Coconut YogurtUse Greek yogurt, whole milk yogurt or plain sheep’s milk yogurt instead.
Additional ToppingsAdd granola, coconut chips or any chopped fruit
Serving: 4g | Calories: 55kcal | Carbohydrates: 5g | Protein: 6g | Fat: 1g | Cholesterol: 8mg | Sodium: 35mg | Fiber: 1g | Sugar: 3g | Vitamin A: 323IU | Vitamin C: 10mg | Calcium: 128mg | Iron: 0mg