Hummus Dressing
Servings: 4
Calories: 51kcal
Ingredients
- 1/3 cup Hummus
- 1 tbsp Lemon Juice
- 1 tsp Dijon Mustard
- 3 tbsps Water
- 1/4 tsp Sea Salt
Instructions
- Add all ingredients to a jar, cover, and shake well until smooth and creamy. Refrigerate until ready to use. Enjoy!
Notes
Leftovers
Store covered jar in the fridge for up to 5 days.Serving Size
One serving is equal to approximately two tablespoon of dressing.More Flavor
Add garlic powder or garlic cloves.
Nutrition
Serving: 4g | Calories: 51kcal | Carbohydrates: 3g | Protein: 2g | Fat: 4g | Cholesterol: 0mg | Sodium: 249mg | Fiber: 1g | Sugar: 0g | Vitamin A: 5IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 1mg
