Kachumber Salad
Servings: 4 servings
Calories: 53kcal
Ingredients
- 1 1/2 Cucumber (medium, diced)
- 3 Tomato (medium, diced)
- 3/4 cup Red Onion (chopped)
- 1 Green Chili Pepper (finely chopped)
- 1/2 cup Cilantro (finely chopped)
- 1 tsp Cumin
- 1 tsp Chili Powder
- 2 tbsps Lemon Juice
- 1/2 tsp Sea Salt
Instructions
- Combine all ingredients in a large bowl and mix well to combine. Enjoy!
Notes
Leftovers
Refrigerate in an airtight container for up to three days.Serving Size
One serving is approximately 1 1/4 cup.Additional Toppings
Feta cheese.
Nutrition
Calories: 53kcal | Carbohydrates: 12g | Protein: 3g | Fat: 1g | Cholesterol: 0mg | Sodium: 355mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1837IU | Vitamin C: 50mg | Calcium: 40mg | Iron: 1mg
