Kale & Peach Smoothie
- 1 cup Kale Leaves
- 2/3 cup Frozen Peaches
- 2/3 cup Unsweetened Almond Milk
- 1/4 cup Vanilla Protein Powder
- 1 tsp Honey
- 4 Ice Cubes
- Add all ingredients into a blender and blend until smooth. Pour into a glass and enjoy!
LeftoversBest enjoyed immediately. Refrigerate in an airtight container for up to two days.
Serving SizeOne serving is equal to approximately 1 1/2 cups.
Nut-FreeUse nut-free milk such as cow’s milk or oat milk.
No Protein PowderOmit, or add a few spoonfuls of hemp seeds instead.