Roasted Edamame

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Roasted Edamame

Course: Side/App

Keyword: dairy-free, gluten-free, grain-free, vegan, vegetarian

Calorie: 200-300, Under 250

Protein: 10-20g

Fiber: 5-10g

Servings:

Calories: 217kcal

Ingredients

2 cups Frozen Edamame
1 1/2 tsps Extra Virgin Olive Oil
1 tsp Sea Salt

Instructions

Preheat oven to 375ºF (191ºC). Line a baking sheet with parchment paper.
Place frozen edamame in a large mixing bowl and add olive oil and sea salt. Toss well to coat. Spread across the baking sheet and place in the oven for 40 minutes. Stir at the halfway point.
Remove from oven when edamame is golden brown and let cool. Enjoy!

Notes

Less Time
Thaw your edamame ahead of time to reduce roasting time to approximately 30 minutes.

Nutrition

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Roasted Edamame

Share This Post

Roasted Edamame

Ingredients

Instructions

Notes

Less Time

Nutrition

More To Explore

140. [Jenny’s Follow-Up Story] STAYING 12/10 Committed To Your Goals For The Long Run

Rhubarb & Mint Mocktail

Are you ready to lose fat for good?​

Are you ready to lose fat for good?