Sweet Dijon Salad Dressing
Course: Dressing/Sauce/Dip
Keyword: dairy-free, gluten-free, grain-free, vegan, vegetarian
Calorie: Under 100
Servings: 4
Calories: 32kcal
Ingredients
- 1/4 cup Unsweetened Applesauce
- 2 tbsps Apple Cider Vinegar
- 1 1/2 tbsps Maple Syrup
- 1 tbsp Dijon Mustard
- 1 tbsp Water
- 1/4 tsp Sea Salt
- 1 Garlic (clove, minced)
Instructions
- Add all ingredients to a jar, cover, and shake well. Refrigerate until ready to use. Enjoy!
Notes
Leftovers
Refrigerate in an airtight container for up to a week.Serving Size
One serving is equal to approximately two tablespoons.More Flavor
Add dried herbs like parsley.
Nutrition
Serving: 4g | Calories: 32kcal | Carbohydrates: 7g | Protein: 0g | Fat: 0g | Cholesterol: 0mg | Sodium: 191mg | Fiber: 0g | Sugar: 6g | Vitamin A: 4IU | Vitamin C: 0mg | Calcium: 11mg | Iron: 0mg