Tuna, Grapes, Cheese & Veggie Snack Box
Course: Lunch, Snack
Keyword: gluten-free, grain-free, seafood
Calorie: 300-400
Protein: 21-30g
Fiber: 0-5g
Servings: 1
Calories: 319kcal
Ingredients
- 1/2 can Tuna
- 2 tsps Mayonnaise
- Sea Salt & Black Pepper (to taste)
- 1/2 cup Snap Peas
- 1 Carrot (sliced into sticks)
- 1 oz Cheddar Cheese (sliced or cubed)
- 1/2 cup Grapes
Instructions
- Mix the tuna and mayonnaise together. Season with salt and pepper.
- Add everything to a snack box container and enjoy!
Notes
Leftovers
Refrigerate in an airtight container for up to three days.Canned Tuna
One can of tuna is equal to 165 grams or 5.8 ounces, drained.
Nutrition
Calories: 319kcal | Carbohydrates: 18g | Protein: 24g | Fat: 18g | Cholesterol: 62mg | Sodium: 493mg | Fiber: 3g | Sugar: 12g | Vitamin A: 10987IU | Vitamin C: 12mg | Calcium: 261mg | Iron: 2mg