Vanilla Latte Overnight Protein Oats
Course: Breakfast
Keyword: dairy-free, gluten-free, vegan, vegetarian
Calorie: 300-400, Under 350
Protein: 31+g, Over 20g, Over 25g
Fiber: 5-10g
Servings: 2
Calories: 444kcal
Ingredients
- 3/4 cup Unsweetened Almond Milk
- 1/2 cup Coffee (cold, strong brewed)
- 2 scoops Vanilla Protein Powder
- 2 tbsps Almond Butter (divided)
- 1 tbsp Maple Syrup
- 1/4 tsp Vanilla Extract
- 3/4 cup Quick Oats
- 2 tbsps Chia Seeds
- 2 tsps Cacao Nibs
Instructions
- In a mixing bowl whisk together almond milk, cold coffee, and protein powder. Then mix in half of the almond butter, maple syrup and vanilla extract. Stir in the oats and chia seeds until well combined.
- Cover and refrigerate for at least 3 hours or up to overnight.
- To serve, divide between bowls and top with the remaining almond butter and cacao nibs. Enjoy!
Notes
Leftovers
Refrigerate in an airtight container for up to five days.More Flavor
Add cinnamon or pumpkin spice.Additional Toppings
Top with shredded coconut, additional chia seeds, or hemp seeds.More Protein
Stir in your favorite protein powder or collagen powder.
Nutrition
Serving: 2g | Calories: 444kcal | Carbohydrates: 40g | Protein: 34g | Fat: 18g | Cholesterol: 35mg | Sodium: 179mg | Fiber: 9g | Sugar: 8g | Vitamin A: 187IU | Vitamin C: 0mg | Calcium: 305mg | Iron: 3mg